Spinach-Tomato Pasta Salad


Food.com
78 mins (prep 70, cooking 8)
12 ingredients
6-8 servings
Very flavorful with the crunch of toasted pine nuts. This one I copied after trying some at a local deli. It turned out great. Try it, you'll be making this often!

Categories:  side-dish , salad , equipment , potluck , lunch~snacks , weeknight , easy , american , vegetarian , stove-top , pasta,-rice-and-grains , fruit , north-american , comfort-food , taste~mood , brown-bag , nuts , <-4-hours , pasta , time-to-make , holiday , vegan , independence-day , to-go... , vegetable , picnic ,
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Ingredients

Nutrition

Serving Size (63.07 g)
Servings 6
Amount per Serving
Calories 301.87 Calories from Fat 251.46
% Daily Value *
Total Fat 27.94g 257.9%
Saturated Fat 3.35g 100.47%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 244.84mg 61.21%
Total Carbohydrate 12.51g 25.03%
Dietary Fiber 2.53 g 60.71%
Sugars 8.27 g %
Protein 3.93g 47.17%
Vitamin A 149.51IU% Vitamin C 6.59mg%
Calcium 22.3mg% Iron 2.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
radiatore pasta, baby spinach leaves, small
 

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