Splenda smooth chocolate frosting

25 mins (prep 15, cooking 10)
7 ingredients
8 servings
I listed this recipe with 8 servings because I think its more realistic. When I make a cake, I have a tiny sliver, then 15 minute later go back for another sliver, so that about 1/8 I would think. I also calulated it out at 12 servings and added it to the bottom of the directions

Categories:  desserts , desserts dessert , dessert ,
Share on Newzsocial



Serving Size (21.25 g)
Servings 8
Amount per Serving
Calories 127.25 Calories from Fat 108.45
% Daily Value *
Total Fat 12.05g 148.25%
Saturated Fat 7.6g 304.17%
Trans Fat 0.48g %
Cholesterol 31.79mg 84.78%
Sodium 95.26mg 31.75%
Total Carbohydrate 4.08g 10.89%
Dietary Fiber 0.14 g 4.5%
Sugars 0.12 g %
Protein 0.66g 10.63%
Vitamin A 369.64IU% Vitamin C 0.0mg%
Calcium 4.42mg% Iron 0.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baking, splenda sugar blend, reduced-fat milk, unsweetened chocolate