Sponge Cake Roll


Food.com
45 mins (prep 25, cooking 20)
9 ingredients
1 servings
A recipe from my mom. Great for any dinner party dessert.

Categories:  <-60-mins , pasta,-rice-and-grains , taste~mood , equipment , eggs~dairy , time-to-make , sweet , served-cold , presentation , cakes , grains , oven , dessert ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (263.98 g)
Servings 1
Amount per Serving
Calories 907.96 Calories from Fat 20.34
% Daily Value *
Total Fat 2.26g 3.47%
Saturated Fat 0.39g 1.94%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 2142.27mg 89.26%
Total Carbohydrate 216.17g 72.06%
Dietary Fiber 9.65 g 38.59%
Sugars 148.43 g %
Protein 11.89g 23.79%
Vitamin A 8.1IU% Vitamin C 0.0mg%
Calcium 574.31mg% Iron 4.35mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large eggs, whipping cream, flavoring, fresh strawberries
 

Comments