Sponge Cake with Pear Marmalade: Ciambella Pugliese


food network
240 mins (prep 25, cooking 35)
14 ingredients
6 to 8 servings


Categories:  cake , fruit , european , italian , fall , for-a-crowd , baking , dessert , pear ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (405.52 g)
Servings 6
Amount per Serving
Calories 901.66 Calories from Fat 127.44
% Daily Value *
Total Fat 14.16g 130.7%
Saturated Fat 1.99g 59.66%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 177.9mg 44.48%
Total Carbohydrate 188.25g 376.5%
Dietary Fiber 9.7 g 232.71%
Sugars 91.16 g %
Protein 9.77g 117.19%
Vitamin A 114.7IU% Vitamin C 29.24mg%
Calcium 197.5mg% Iron 8.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
grated lemon zest
 

Comments