Sponge Started Challah Bread - Kosher

390 mins (prep 360, cooking 30)
10 ingredients
2 servings
Simple & straight forward. I like the brioche style starter sponge to make sure everything is moving right along.

Categories:  holiday , hanukkah , rolls~biscuits , easter , kosher , christmas , number-of-servings , breads , yeast-breads , for-large-groups , passover ,
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Serving Size (170.85 g)
Servings 2
Amount per Serving
Calories 759.14 Calories from Fat 378.27
% Daily Value *
Total Fat 42.03g 129.31%
Saturated Fat 5.0g 49.99%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1168.12mg 97.34%
Total Carbohydrate 91.0g 60.67%
Dietary Fiber 10.9 g 87.2%
Sugars 24.66 g %
Protein 13.8g 55.19%
Vitamin A 8.1IU% Vitamin C 0.16mg%
Calcium 34.52mg% Iron 3.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
warm water, large egg, unbleached all-purpose flour, warm water