Spring Celebration Carrot Cake

food network
155 mins (prep 30, cooking 45)
19 ingredients
12 servings

Categories:  cake , carrot , vegetables , nuts , dairy , cheese , for-a-crowd , spring , pineapples , cream-cheese , american , baking , mixer , sugar , dessert ,
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Serving Size (80.07 g)
Servings 12
Amount per Serving
Calories 418.91 Calories from Fat 223.92
% Daily Value *
Total Fat 24.88g 459.34%
Saturated Fat 1.87g 112.13%
Trans Fat 0.64g %
Cholesterol 0.0mg 0.0%
Sodium 146.32mg 73.16%
Total Carbohydrate 47.91g 191.64%
Dietary Fiber 0.86 g 41.46%
Sugars 29.59 g %
Protein 2.44g 58.52%
Vitamin A 1.75IU% Vitamin C 0.02mg%
Calcium 30.68mg% Iron 1.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated fresh carrots, walnut pieces, finely chopped fresh pineapple, freshly grated nutmeg, ground ginger, fine salt, large eggs, confectioners' sugar, finely grated lemon zest, pure vanilla extract, fresh pineapple