Spring Pea-sto with Whole-Wheat Penne

food network
30 mins (prep 15, cooking 15)
10 ingredients
6 servings

Categories:  dinner , italian , main-dish , grains , pesto , american , meat , vegetarian , cheese , lunch , peas ,
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Serving Size (61.35 g)
Servings 6
Amount per Serving
Calories 266.56 Calories from Fat 191.88
% Daily Value *
Total Fat 21.32g 196.84%
Saturated Fat 3.57g 107.2%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 30.41mg 7.6%
Total Carbohydrate 18.96g 37.92%
Dietary Fiber 14.95 g 358.88%
Sugars 0.71 g %
Protein 9.07g 108.89%
Vitamin A 293.79IU% Vitamin C 1.38mg%
Calcium 884.6mg% Iron 35.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whole-wheat penne pasta, package, toasted pine nuts, fresh tarragon, freshly ground black pepper