Spring Salad With a Really Cool Dressing!

15 mins (prep 15)
14 ingredients
6 servings
I came up with this simple spring salad when my garden gave me a bunch of arugula coming up from last years seeds. Then at Trader Joe's was French green beans right from France. And fresh strawberries................. I added spring scallions and my fabulous dill mustard dressing made with my Flavored Sugar or Splenda giving this dressing a what is that flavor? But go ahead and use you favorite sugars........ This is so healthy and yummy you may feel guilty eating this.

Categories:  technique , salad , <-15-mins , northeastern-u.s. , seasonal , north-american , food-processor~blender , pennsylvania-dutch , taste~mood , quick , no-cook , equipment , spring , time-to-make , served-cold , easy , presentation , small-appliance , salad-dressings , american , vegetarian , savory ,
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Serving Size (2.12 g)
Servings 6
Amount per Serving
Calories 0.52 Calories from Fat 0.09
% Daily Value *
Total Fat 0.01g 0.06%
Saturated Fat 0.0g 0.09%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 96.94mg 24.23%
Total Carbohydrate 0.13g 0.26%
Dietary Fiber 0.05 g 1.25%
Sugars 0.0 g %
Protein 0.02g 0.26%
Vitamin A 1.12IU% Vitamin C 0.0mg%
Calcium 0.97mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baby greens, fresh strawberries, fresh dill weed, leaves fresh basil, white balsamic vinegar, vanilla sugar