Springtime Vegetable Coleslaw


Food.com
15 mins (prep 15)
11 ingredients
8-10 servings
This is a nice healthy salad for those hot summer days.

Categories:  salad , <-15-mins , 3-steps-or-less , tomato , low-sat.-fat , quick , potluck , low-carb , low-in... , low-sodium , time-to-make , low-protein , low-cholesterol , low-calorie , easy , healthy , broccoli , vegetarian , carrots , to-go... , vegetable , healthy-2 , picnic ,
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Ingredients

Nutrition

Serving Size (16.9 g)
Servings 8
Amount per Serving
Calories 89.16 Calories from Fat 89.37
% Daily Value *
Total Fat 9.93g 122.25%
Saturated Fat 1.37g 54.63%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 312.05mg 104.02%
Total Carbohydrate 0.13g 0.35%
Dietary Fiber 0.06 g 1.95%
Sugars 0.03 g %
Protein 0.08g 1.29%
Vitamin A 1.31IU% Vitamin C 0.03mg%
Calcium 1.61mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
shredded cabbage, grated carrot, broccoli floret, halved cherry tomatoes, sliced celery, diced cucumber, seeded, peeled, chopped fresh parsley
 

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