Squash Stuffed Cannelloni With Roasted Shallot Sauce

120 mins (prep 30, cooking 90)
17 ingredients
2 servings
This is so tasty it makes me wanna pee my pants! It takes a while to make it but it is so worth the time. You can make the filling up to 1 day in advance.

Categories:  birthday , pasta,-rice-and-grains , main-dish , taste~mood , romantic , <-4-hours , savory , time-to-make ,
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Serving Size (1624.98 g)
Servings 2
Amount per Serving
Calories 1344.52 Calories from Fat 145.71
% Daily Value *
Total Fat 16.19g 49.83%
Saturated Fat 6.1g 60.97%
Trans Fat 0.0g %
Cholesterol 149.38mg 99.58%
Sodium 1227.77mg 102.31%
Total Carbohydrate 240.46g 160.31%
Dietary Fiber 41.68 g 333.46%
Sugars 71.95 g %
Protein 71.94g 287.75%
Vitamin A 126002.9IU% Vitamin C 293.99mg%
Calcium 855.04mg% Iron 17.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
peeled, cubed, chopped shallot, chopped fresh sage, low-fat sour cream, fresh ground pepper, applewood smoked bacon, cooked lasagna noodles, shredded fontina cheese, toasted hazelnuts