Squaw Corn

20 mins (prep 5, cooking 15)
5 ingredients
4-6 servings
This came from my partners mom, who was a "down to earth" cook. Nothing fancy, but looks great on the table and doubles well.

Categories:  5-ingredients-or-less , side-dish , <-30-mins , easy , north-american , comfort-food , american , taste~mood , quick , vegetable , time-to-make ,
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Serving Size (163.01 g)
Servings 4
Amount per Serving
Calories 708.36 Calories from Fat 348.21
% Daily Value *
Total Fat 38.69g 238.11%
Saturated Fat 13.2g 264.09%
Trans Fat 0.13g %
Cholesterol 125.87mg 167.83%
Sodium 2034.34mg 339.06%
Total Carbohydrate 44.06g 58.75%
Dietary Fiber 0.0 g 0.0%
Sugars 43.04 g %
Protein 44.29g 354.32%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 51.56mg% Iron 1.61mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, frozen corn