Sriracha Salt
1445 mins (prep 5, cooking 1440)
3 ingredients
0.5 servings
Try sprinkling some over popcorn, French fries, fresh avocado, hard-boiled eggs, shredded meats for tacos, soup, deviled eggs, hot wings, seafood and rimming Bloody Mary glasses. I love the stuff.

Categories:  5-ingredients-or-less , food-gift , condiments,-etc. , easy , taste~mood , >-1-day , spicy , thai , herb-and-spice-mixes , time-to-make , asian , cooking-mixes ,
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Serving Size (355.18 g)
Servings 0.5
Amount per Serving
Calories 83.79 Calories from Fat 4.86
% Daily Value *
Total Fat 0.54g 0.42%
Saturated Fat 0.08g 0.21%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 91722.13mg 1910.88%
Total Carbohydrate 18.22g 3.04%
Dietary Fiber 1.38 g 2.76%
Sugars 1.75 g %
Protein 3.58g 3.58%
Vitamin A 230.18IU% Vitamin C 30.17mg%
Calcium 150.43mg% Iron 1.87mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sauce, asian