Stacie's Sour Cream Banana Bread
70 mins (prep 10, cooking 60)
12 ingredients
2 servings
I used to frequent a cross stitch message board, and Stacie shared her banana bread recipe. I have made this numerous times - always a winner, and always eaten quickly!

Categories:  quick-breads , kid-friendly , oven , number-of-servings , breads , equipment , <-4-hours , brunch , time-to-make ,
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Serving Size (602.44 g)
Servings 2
Amount per Serving
Calories 2479.61 Calories from Fat 1178.46
% Daily Value *
Total Fat 130.94g 402.88%
Saturated Fat 30.62g 306.19%
Trans Fat 11.68g %
Cholesterol 41.4mg 27.6%
Sodium 1293.03mg 107.75%
Total Carbohydrate 314.57g 209.71%
Dietary Fiber 18.02 g 144.17%
Sugars 183.42 g %
Protein 34.74g 138.96%
Vitamin A 401.52IU% Vitamin C 1.36mg%
Calcium 377.8mg% Iron 9.84mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients: