Stacked Reuben Sandwich
20 mins (prep 5, cooking 15)
10 ingredients
2 servings
The flavor combination of a Reuben Sandwich facinates me - and my pressed and grilled sandwich is a way to get MORE of all of that in an easy to eat package - a double decker Reuben!

Categories:  for-1-or-2 , <-30-mins , lunch~snacks , sandwich , quick , number-of-servings , brunch , time-to-make ,
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Serving Size (184.75 g)
Servings 2
Amount per Serving
Calories 302.24 Calories from Fat 243.45
% Daily Value *
Total Fat 27.05g 83.22%
Saturated Fat 6.86g 68.56%
Trans Fat 0.24g %
Cholesterol 31.28mg 20.85%
Sodium 1319.59mg 109.97%
Total Carbohydrate 14.04g 9.36%
Dietary Fiber 4.16 g 33.29%
Sugars 11.01 g %
Protein 1.95g 7.79%
Vitamin A 335.01IU% Vitamin C 16.89mg%
Calcium 53.08mg% Iron 2.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
thinly sliced corned beef, grated swiss cheese, fresh ground black pepper, pumpernickel bread, grated swiss cheese