Steak and Rice Roll-Ups Recipe


Taste of Home
25114 mins (prep 25, cooking 60)
12 ingredients
6 servings


Categories:  contest-winning ,
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Ingredients

Nutrition

Serving Size (97.17 g)
Servings 6
Amount per Serving
Calories 250.05 Calories from Fat 92.52
% Daily Value *
Total Fat 10.28g 94.89%
Saturated Fat 3.17g 94.97%
Trans Fat 0.18g %
Cholesterol 10.6mg 21.2%
Sodium 36.51mg 9.13%
Total Carbohydrate 35.73g 71.45%
Dietary Fiber 1.62 g 38.85%
Sugars 0.4 g %
Protein 3.71g 44.57%
Vitamin A 123.2IU% Vitamin C 0.0mg%
Calcium 13.0mg% Iron 0.68mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
finely chopped fresh mushrooms, finely chopped green pepper, diced pimientos, dried thyme, dried marjoram, beef top round steak, plus, onion soup mix
 

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