Steak Diane
25 mins (prep 15, cooking 10)
9 ingredients
4 servings
This was my ex-husbands favorite! Anytime his birthday or something special came up, he wanted this. It is soooo quick and easy to make, but guests think I've slaved. It is important to serve this immediately. I don't think it took me 15 minutes for prep time, because I used the crushed garlic in the jar.

Categories:  steak , north-american , beef , high-in... , equipment , low-carb , low-in... , time-to-make , very-low-carbs , <-30-mins , easy , high-protein , main-dish , american , meat , stove-top ,
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Serving Size (139.61 g)
Servings 4
Amount per Serving
Calories 329.69 Calories from Fat 231.48
% Daily Value *
Total Fat 25.72g 158.27%
Saturated Fat 6.52g 130.32%
Trans Fat 0.4g %
Cholesterol 69.17mg 92.23%
Sodium 343.84mg 57.31%
Total Carbohydrate 0.52g 0.7%
Dietary Fiber 0.0 g 0.06%
Sugars 0.15 g %
Protein 24.78g 198.22%
Vitamin A 811.53IU% Vitamin C 0.68mg%
Calcium 23.97mg% Iron 2.88mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
thinly sliced fresh mushrooms, minced onions, clove garlic, snipped parsley