Steak Fingers for Rare Steak Lovers
7 mins (prep 5, cooking 2)
4 ingredients
4-6 servings
If you love rare or medium rare steak, this recipe is for you. My mother used to prepare this recipe for us kids (and she passed away recently at age 81--so it's a pretty old recipe). I believe these steak fingers were served at a Houston restaurant that she worked in during the 1960s. This dish goes well with hot rice. Be sure to cook your rice before you cook the steak fingers because this recipe is very fast!Note: The steak fingers are meant to turn out juicy, not "crispy."

Categories:  technique , served-hot , beginner-cook , beef , high-in... , kosher , quick , equipment , low-fat , easy , american , meat , stove-top , <-15-mins , north-american , low-sat.-fat , comfort-food , taste~mood , spicy , free-of... , low-in... , time-to-make , 5-ingredients-or-less , high-protein , presentation , lactose-free , healthy , deep-fried , savory ,
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Serving Size (172.97 g)
Servings 4
Amount per Serving
Calories 340.88 Calories from Fat 93.6
% Daily Value *
Total Fat 10.4g 63.97%
Saturated Fat 3.7g 73.93%
Trans Fat 0.4g %
Cholesterol 98.66mg 131.54%
Sodium 2037.09mg 339.51%
Total Carbohydrate 23.24g 30.98%
Dietary Fiber 3.45 g 55.15%
Sugars 1.25 g %
Protein 40.86g 326.92%
Vitamin A 33.32IU% Vitamin C 0.0mg%
Calcium 27.46mg% Iron 4.7mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh, coarse ground black pepper


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