Steak Gorgonzola à La Olive Garden


Food.com
100 mins (prep 25, cooking 75)
13 ingredients
6-8 servings
Picked up this little gem from a friend. Can be made ahead of time, so don't let the long laundry list frighten you. Have included marinating time for steak.

Categories:  served-hot , steak , pasta,-rice-and-grains , copycat , greens , northeastern-u.s. , italian , north-american , beef , taste~mood , <-4-hours , cheese , pasta , eggs~dairy , time-to-make , novelty , european , presentation , main-dish , american , meat , spinach , savory , vegetable ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (78.32 g)
Servings 6
Amount per Serving
Calories 108.18 Calories from Fat 67.41
% Daily Value *
Total Fat 7.49g 69.17%
Saturated Fat 2.79g 83.81%
Trans Fat 0.01g %
Cholesterol 9.24mg 18.49%
Sodium 669.4mg 167.35%
Total Carbohydrate 7.04g 14.07%
Dietary Fiber 0.0 g 0.0%
Sugars 6.22 g %
Protein 2.89g 34.71%
Vitamin A 95.96IU% Vitamin C 0.0mg%
Calcium 75.28mg% Iron 0.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
chopped fresh rosemary, fresh lemon juice, uncooked pasta, chopped spinach, alfredo sauce, chopped green onion, chopped sun-dried tomatoes, chopped fresh parsley leaves
 

Comments