Steak 'n' Fries Salad
30 mins (prep 30)
12 ingredients
2 servings
From Taste of Home. This is a popular dish at restaurants in central Pennsylvania. The recipe is for 2 but can easily be doubled or tripled.

Categories:  salad , for-1-or-2 , beginner-cook , <-30-mins , easy , beef , meat , number-of-servings , time-to-make ,
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Serving Size (163.51 g)
Servings 2
Amount per Serving
Calories 531.28 Calories from Fat 166.41
% Daily Value *
Total Fat 18.49g 56.9%
Saturated Fat 1.09g 10.89%
Trans Fat 0.06g %
Cholesterol 0.0mg 0.0%
Sodium 443.99mg 37.0%
Total Carbohydrate 77.86g 51.91%
Dietary Fiber 7.45 g 59.62%
Sugars 36.93 g %
Protein 14.79g 59.15%
Vitamin A 105.29IU% Vitamin C 0.0mg%
Calcium 222.74mg% Iron 2.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
malt vinegar, boneless beef top sirloin steak, shredded lettuce, chopped tomato, chopped red onion, shredded mozzarella cheese