Steak Roll-Ups
170 mins (prep 20, cooking 150)
13 ingredients
4 servings
These are steaks filled with homemade stuffing and topped with creamy sauce. Easy and tasty.

Categories:  steak , weeknight , beef , meat , <-4-hours , time-to-make ,
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Serving Size (292.68 g)
Servings 4
Amount per Serving
Calories 496.04 Calories from Fat 264.51
% Daily Value *
Total Fat 29.39g 180.88%
Saturated Fat 8.44g 168.81%
Trans Fat 0.2g %
Cholesterol 105.46mg 140.62%
Sodium 414.98mg 69.16%
Total Carbohydrate 23.8g 31.73%
Dietary Fiber 4.3 g 68.79%
Sugars 0.4 g %
Protein 34.63g 277.03%
Vitamin A 92.94IU% Vitamin C 4.71mg%
Calcium 84.8mg% Iron 3.91mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
round, chopped onion, melted butter, fresh breadcrumbs, chopped celery, cream of mushroom soup