Steak Sandwich


Food.com
35 mins (prep 15, cooking 20)
12 ingredients
2 servings
Friday night delight....I like this with an ice cold, Grey Goose martini. From Firefly, a bistro-type restaurant in Chicago.

Categories:  served-hot , steak , <-60-mins , for-1-or-2 , beef , comfort-food , super-bowl , taste~mood , equipment , time-to-make , holiday , lunch~snacks , easy , sandwich , presentation , main-dish , meat , number-of-servings , stove-top ,
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Ingredients

Nutrition

Serving Size (76.3 g)
Servings 2
Amount per Serving
Calories 326.15 Calories from Fat 298.44
% Daily Value *
Total Fat 33.16g 102.03%
Saturated Fat 14.61g 146.09%
Trans Fat 0.78g %
Cholesterol 74.06mg 49.38%
Sodium 42.56mg 3.55%
Total Carbohydrate 0.08g 0.05%
Dietary Fiber 0.04 g 0.33%
Sugars 0.02 g %
Protein 7.65g 30.6%
Vitamin A 558.68IU% Vitamin C 0.02mg%
Calcium 12.94mg% Iron 0.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh ground black pepper, crumbled blue cheese
 

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