Steak With Mushroom and Red Wine Sauce
20 mins (prep 10, cooking 10)
11 ingredients
2 servings
An easy but tasty steak recipe for home cooking. Now you don't need to go to the fancy restaurant for steak anymore. Your kitchen can simply make the wonderful steak that will blow your mind!

Categories:  for-1-or-2 , beginner-cook , <-30-mins , easy , 3-steps-or-less , main-dish , beef , taste~mood , meat , quick , number-of-servings , savory , time-to-make ,
Share on Newzsocial



Serving Size (166.98 g)
Servings 2
Amount per Serving
Calories 80.76 Calories from Fat 8.91
% Daily Value *
Total Fat 0.99g 3.04%
Saturated Fat 0.21g 2.08%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 394.63mg 32.89%
Total Carbohydrate 10.27g 6.84%
Dietary Fiber 1.25 g 10.02%
Sugars 1.25 g %
Protein 4.23g 16.92%
Vitamin A 119.44IU% Vitamin C 3.96mg%
Calcium 57.13mg% Iron 0.97mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
steak sauce