Steak with Olives

25 mins (prep 15)
6 ingredients
makes 4 servings
Tender and flavorful, sirloin needs little adornment. The olive sauce imparts just the right hint of spice and saltiness—and it's ready in about ten minutes.

Categories:  quick-&-easy , mediterranean ,
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Serving Size (40.47 g)
Servings 4
Amount per Serving
Calories 331.28 Calories from Fat 332.91
% Daily Value *
Total Fat 36.99g 227.6%
Saturated Fat 5.11g 102.15%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 1.25mg 0.21%
Total Carbohydrate 0.99g 1.32%
Dietary Fiber 0.06 g 1.01%
Sugars 0.03 g %
Protein 0.19g 1.53%
Vitamin A 0.27IU% Vitamin C 0.94mg%
Calcium 5.8mg% Iron 0.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
hot, drained, pitted, chopped flat-leaf parsley