Steakhouse Sirloin With Golden Hash Browns & Mushrooms #5FIX
40 mins (prep 20, cooking 20)
8 ingredients
4 servings
5-Ingredient Fix Contest Entry. This recipe is my take on my steakhouse favorites which include steak, mushrooms, and wonderful Hash Browned potatoes cooked and presented as a wonderful one dish meal!

Categories:  served-hot , <-60-mins , side-dish , steak , mushroom , midwestern-u.s. , north-american , beef , time-to-make , 5-ingredients-or-less , weeknight , easy , presentation , main-dish , simply-potatoes , american , meat , potato , vegetable ,
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Serving Size (490.8 g)
Servings 4
Amount per Serving
Calories 1046.71 Calories from Fat 618.03
% Daily Value *
Total Fat 68.67g 422.6%
Saturated Fat 30.94g 618.83%
Trans Fat 1.86g %
Cholesterol 390.19mg 520.25%
Sodium 1120.08mg 186.68%
Total Carbohydrate 0.34g 0.45%
Dietary Fiber 0.0 g 0.0%
Sugars 0.02 g %
Protein 105.31g 842.44%
Vitamin A 757.35IU% Vitamin C 0.0mg%
Calcium 57.0mg% Iron 9.96mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sliced button mushrooms, simply potatoes shredded hash browns, seasoning salt