Steaks in Mushroom Cream Sauce


Food.com
20 mins (prep 5, cooking 15)
8 ingredients
4 servings
A nice restaurant style steak dish that is quick and easy to prepare at home.

Categories:  mushroom , steak , <-30-mins , easy , main-dish , beef , meat , quick , low-carb , vegetable , low-in... , low-sodium , time-to-make , very-low-carbs ,
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Ingredients

Nutrition

Serving Size (20.05 g)
Servings 4
Amount per Serving
Calories 57.82 Calories from Fat 38.61
% Daily Value *
Total Fat 4.29g 26.39%
Saturated Fat 0.8g 16.1%
Trans Fat 0.0 %
Cholesterol 0.59mg 0.79%
Sodium 3549.07mg 591.51%
Total Carbohydrate 2.38g 3.17%
Dietary Fiber 0.0 g 0.0%
Sugars 2.15 g %
Protein 2.56g 20.47%
Vitamin A 0.15IU% Vitamin C 0.0mg%
Calcium 8.91mg% Iron 0.35mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
beef tenderloin steaks, sliced mushrooms, steak seasoning, whipping cream
 

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