Steamed Clams With Chorizo and Tomatoes
40 mins (prep 10, cooking 30)
10 ingredients
4 servings
For the Clam and Chorizo lovers, this is a easy dish, full of flavor. I made it a few years back and let me say, using some crusty bread to soak up this sauce is a must! Make it a Romantic dish or serve to your party guests. It is sure to please!I got this recipe from a 2006 Canadian Living magazine, and I forgot all about it, until I went through my cookbooks.This can be served as a appetizer as well.Please enjoy :)

Categories:  <-60-mins , time-to-make ,
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Serving Size (782.53 g)
Servings 4
Amount per Serving
Calories 915.04 Calories from Fat 415.62
% Daily Value *
Total Fat 46.18g 284.16%
Saturated Fat 14.7g 293.94%
Trans Fat 0.07g %
Cholesterol 214.16mg 285.54%
Sodium 3997.48mg 666.25%
Total Carbohydrate 30.11g 40.15%
Dietary Fiber 2.6 g 41.67%
Sugars 9.09 g %
Protein 90.78g 726.21%
Vitamin A 2818.68IU% Vitamin C 53.56mg%
Calcium 217.95mg% Iron 10.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped fresh basil