Steamed Clams with Chorizo, Citrus and Saffron Aioli


food network
35 mins (prep 15, cooking 20)
13 ingredients
4 servings


Categories:  spanish , for-a-family , nuts , oranges , appetizer , dinner , sausage , eggs , puree , main-dish , shellfish , clam , meat , cocktail-party , steamer , lunch , dinner-party ,
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Ingredients

Nutrition

Serving Size (444.97 g)
Servings 4
Amount per Serving
Calories 1857.8 Calories from Fat 1683.36
% Daily Value *
Total Fat 187.04g 1151.0%
Saturated Fat 25.95g 519.0%
Trans Fat 0.03g %
Cholesterol 68.04mg 90.72%
Sodium 1368.75mg 228.13%
Total Carbohydrate 9.86g 13.14%
Dietary Fiber 0.06 g 1.01%
Sugars 0.31 g %
Protein 33.48g 267.86%
Vitamin A 680.67IU% Vitamin C 0.94mg%
Calcium 98.39mg% Iron 4.84mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large, fresh flat-leaf parsley, saffron threads, hot water, , blanched slivered almonds, water as needed
 

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