Steamed Clams With Thai Basil and Chiles


Food.com
20 mins (prep 5, cooking 15)
10 ingredients
4 servings
Cooking Light

Categories:  low-sat.-fat , quick , thai , appetizer , low-carb , low-in... , time-to-make , asian , clams , low-fat , low-calorie , <-30-mins , main-dish , shellfish , seafood , healthy ,
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Ingredients

Nutrition

Serving Size (35.43 g)
Servings 4
Amount per Serving
Calories 73.71 Calories from Fat 33.48
% Daily Value *
Total Fat 3.72g 22.89%
Saturated Fat 0.28g 5.52%
Trans Fat 0.01g %
Cholesterol 0.0mg 0.0%
Sodium 302.37mg 50.4%
Total Carbohydrate 4.77g 6.36%
Dietary Fiber 0.1 g 1.68%
Sugars 1.61 g %
Protein 0.44g 3.48%
Vitamin A 3.82IU% Vitamin C 1.8mg%
Calcium 9.5mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
oyster sauce, fresh ground black pepper, littleneck clams, chopped fresh thai basil
 

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