Steelers Game Day Sausage
105 mins (prep 15, cooking 90)
12 ingredients
6 servings
This recipe appeared in the January 29, 2006, Post-Gazette Food Section - "Pittsburgh Super Bowl Recipes" - and ran in the Seattle papers. What Pittsburgh Eats is Sausage - stacked with peppers, onions and sauce, on a great Mancini's Italian sausage bun. When the sauce starts to drip down your chin, the bun can work as a sponge so you don't lose a drop! The amounts of the sausage and spices can be adjusted to suit individual taste.

Categories:  served-hot , northeastern-u.s. , north-american , super-bowl , taste~mood , spicy , equipment , <-4-hours , time-to-make , holiday , lunch~snacks , sandwich , presentation , pork-sausage , american , pork , meat , stove-top ,
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Serving Size (87.12 g)
Servings 6
Amount per Serving
Calories 308.08 Calories from Fat 257.67
% Daily Value *
Total Fat 28.63g 264.26%
Saturated Fat 9.2g 276.14%
Trans Fat 0.0g %
Cholesterol 57.46mg 114.91%
Sodium 746.86mg 186.71%
Total Carbohydrate 1.15g 2.3%
Dietary Fiber 0.15 g 3.7%
Sugars 0.01 g %
Protein 10.9g 130.81%
Vitamin A 0.0IU% Vitamin C 1.6mg%
Calcium 15.27mg% Iron 1.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, green bell pepper, italian plum tomatoes, whole, hot


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