Stephanie's Amazing Pulled Pork and Dry Rub
315 mins (prep 15, cooking 300)
11 ingredients
8 servings
This recipe I made when I wanted to make pulled pork. And it is amazing well I think :) My roasting pan does not have a rack so I use an upside down muffin tin.

Categories:  weeknight , easy , north-american , main-dish , american , meat , pork ,
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Serving Size (22.63 g)
Servings 8
Amount per Serving
Calories 17.5 Calories from Fat 2.88
% Daily Value *
Total Fat 0.32g 3.95%
Saturated Fat 0.05g 2.16%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 591.28mg 197.09%
Total Carbohydrate 3.91g 10.44%
Dietary Fiber 0.97 g 31.0%
Sugars 2.04 g %
Protein 0.48g 7.63%
Vitamin A 1004.64IU% Vitamin C 0.4mg%
Calcium 10.35mg% Iron 0.56mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork butt, liquid smoke