Steve's Wonderful and Relatively Uncomplicated Pico De Gallo
45 mins (prep 45)
12 ingredients
6 servings
Based on pico de gallo made by my brother with his ethnic Mexican friends from work, this turns out to be a really nice, fresh salsa that goes wonderfully on a multitude of Mexican dishes like fajitas, name it.Also works wonders at a party as a salsa dip for tortilla chips. There are similar pico de gallo recipes out there, but this one seems to achieve a subtle balance and slight superiority over others I have tried.

Categories:  <-60-mins , condiments,-etc. , north-american , tomato , mexican , vegetable , time-to-make ,
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Serving Size (14.47 g)
Servings 6
Amount per Serving
Calories 5.03 Calories from Fat 0.09
% Daily Value *
Total Fat 0.01g 0.05%
Saturated Fat 0.0g 0.02%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 97.05mg 24.26%
Total Carbohydrate 1.44g 2.89%
Dietary Fiber 0.03 g 0.71%
Sugars 0.94 g %
Protein 0.03g 0.37%
Vitamin A 3.7IU% Vitamin C 2.22mg%
Calcium 1.1mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
firm, ripe, fresh tomatoes, fresh cilantro, green bell pepper, fresh squeezed orange juice, pickled jalapeno pepper juice