Steve's World-Best Meatloaf


Food.com
95 mins (prep 20, cooking 75)
10 ingredients
6 servings
I hate meatloaf normally, but love this recipe. The sauce/glaze makes all the difference -- my husband actually requested at one point that I make it once a week.

Categories:  beginner-cook , seasonal , ground-beef , north-american , beef , comfort-food , taste~mood , <-4-hours , time-to-make , toddler-friendly , winter , easy , kid-friendly , main-dish , meat , fall , inexpensive , savory ,
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Ingredients

Nutrition

Serving Size (72.47 g)
Servings 6
Amount per Serving
Calories 104.23 Calories from Fat 0.99
% Daily Value *
Total Fat 0.11g 1.04%
Saturated Fat 0.03g 0.97%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1120.66mg 280.17%
Total Carbohydrate 25.32g 50.64%
Dietary Fiber 0.23 g 5.51%
Sugars 22.41 g %
Protein 0.77g 9.27%
Vitamin A 304.56IU% Vitamin C 2.43mg%
Calcium 18.92mg% Iron 0.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground beef, seasoned bread crumbs, large, large egg, prepared mustard, distilled white vinegar
 

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