Stewed Escarole with Feta

food network
30 mins (prep 12, cooking 18)
7 ingredients
6 to 8 servings

Categories:  side-dish , feta , easter , tomato , lettuce ,
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Serving Size (76.42 g)
Servings 6
Amount per Serving
Calories 323.98 Calories from Fat 286.02
% Daily Value *
Total Fat 31.78g 293.38%
Saturated Fat 11.2g 335.91%
Trans Fat 0.0 %
Cholesterol 50.46mg 100.93%
Sodium 520.33mg 130.08%
Total Carbohydrate 2.32g 4.64%
Dietary Fiber 0.0 g 0.0%
Sugars 2.32 g %
Protein 8.06g 96.68%
Vitamin A 239.27IU% Vitamin C 0.0mg%
Calcium 279.73mg% Iron 0.48mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
freshly ground pepper


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