Stickiest-ever BBQ ribs with chive dip

BBC GoodFood
190 mins (prep 10, cooking 180)
14 ingredients
4 or 8 with other bbq food
Slow cook these American-style pork ribs so they're really tender then coat in an irresistibly sweet, sticky sauce

Categories:  freeze-before-barbecuing , quick ,
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Serving Size (35.66 g)
Servings 4
Amount per Serving
Calories 38.52 Calories from Fat 15.75
% Daily Value *
Total Fat 1.75g 10.75%
Saturated Fat 1.04g 20.78%
Trans Fat 0.0g %
Cholesterol 5.62mg 7.49%
Sodium 585.48mg 97.58%
Total Carbohydrate 4.55g 6.06%
Dietary Fiber 0.7 g 11.14%
Sugars 2.3 g %
Protein 1.28g 10.24%
Vitamin A 389.99IU% Vitamin C 2.15mg%
Calcium 19.66mg% Iron 0.75mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baby back pork ribs, toasted sesame seeds, tomato ketchup, soft brown sugar, salad