Sticky Chicken
50 mins (prep 10, cooking 40)
13 ingredients
4 servings
I like to make the more cost-friendly chicken drumsticks in the same manner I use to make chicken wings. I bake them in the oven, then toss them in a tasty sauce.

Categories:  <-60-mins , main-dish , time-to-make ,
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Serving Size (61.53 g)
Servings 4
Amount per Serving
Calories 63.44 Calories from Fat 0.72
% Daily Value *
Total Fat 0.08g 0.49%
Saturated Fat 0.01g 0.27%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 668.54mg 111.42%
Total Carbohydrate 14.62g 19.49%
Dietary Fiber 0.15 g 2.37%
Sugars 13.33 g %
Protein 1.53g 12.23%
Vitamin A 75.86IU% Vitamin C 0.61mg%
Calcium 22.33mg% Iron 0.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chicken drumsticks, fresh ground black pepper, green bell pepper, sriracha sauce, celery rib