Sticky Date Pudding With Toffee Sauce
60 mins (prep 15, cooking 45)
10 ingredients
8 servings
Ok, this dessert is to die for, no kidding. Moist and sweet, full of sticky dates and lots of caramel flavour. The toffee sauce is it’s crowning glory. DO please make it, but if you want you can just serve it warm with some cold vanilla ice cream melting over the top. (Make the sauce though….you won’t be sorry you did!)

Categories:  <-60-mins , easy , time-to-make , dessert ,
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Serving Size (123.14 g)
Servings 8
Amount per Serving
Calories 362.05 Calories from Fat 131.4
% Daily Value *
Total Fat 14.6g 179.73%
Saturated Fat 8.91g 356.55%
Trans Fat 0.29g %
Cholesterol 42.56mg 113.5%
Sodium 171.73mg 57.24%
Total Carbohydrate 56.89g 151.69%
Dietary Fiber 2.41 g 77.04%
Sugars 38.98 g %
Protein 4.09g 65.47%
Vitamin A 434.75IU% Vitamin C 0.0mg%
Calcium 72.44mg% Iron 1.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried dates, vanilla essence