Sticky Gingerbread
65 mins (prep 15, cooking 50)
8 ingredients
15 servings
The earlier you take this out of the oven, the stickier it is, but make sure it is cooked! An incredibly moreish and arguably healthier desert, or as a coffee cake.

Categories:  holiday , cakes , christmas , number-of-servings , <-4-hours , time-to-make , for-large-groups , dessert ,
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Serving Size (54.56 g)
Servings 15
Amount per Serving
Calories 209.44 Calories from Fat 66.87
% Daily Value *
Total Fat 7.43g 171.53%
Saturated Fat 4.47g 335.38%
Trans Fat 0.27g %
Cholesterol 19.28mg 96.39%
Sodium 152.75mg 95.47%
Total Carbohydrate 34.69g 173.44%
Dietary Fiber 0.46 g 27.57%
Sugars 22.75 g %
Protein 2.16g 64.68%
Vitamin A 211.7IU% Vitamin C 0.21mg%
Calcium 77.6mg% Iron 1.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ginger powder, syrup, syrup