Stove Top Cheddar Mac


Food.com
30 mins (prep 10, cooking 20)
6 ingredients
4 servings
This is a great tasting macaroni and cheese that is quick to make, too! Recipe is from Rachael Ray.

Categories:  side-dish , pasta,-rice-and-grains , north-american , comfort-food , taste~mood , high-in... , equipment , cheese , pasta , elbow-macaroni , high-calcium , eggs~dairy , time-to-make , <-30-mins , easy , kid-friendly , main-dish , number-of-servings , stove-top ,
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Ingredients

Nutrition

Serving Size (135.59 g)
Servings 4
Amount per Serving
Calories 231.96 Calories from Fat 178.11
% Daily Value *
Total Fat 19.79g 121.77%
Saturated Fat 12.3g 245.97%
Trans Fat 0.24g %
Cholesterol 59.67mg 79.56%
Sodium 96.2mg 16.03%
Total Carbohydrate 10.41g 13.88%
Dietary Fiber 0.79 g 12.66%
Sugars 5.12 g %
Protein 4.54g 36.33%
Vitamin A 604.25IU% Vitamin C 1.06mg%
Calcium 128.5mg% Iron 0.35mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
elbow macaroni, extra-sharp cheddar cheese
 

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