Stove Top Cheesy Beef and Potato
20 mins (prep 10, cooking 10)
7 ingredients
1 servings
This is an off the shelf meal, but if you choose to use fresh mushrooms, be sure to add a quarter cup of additional liquid. An interesting variation is to skip the cheese and add a quarter cup of sour cream and a quarter teaspoon of nutmeg to make a stroganoff. Cooking is a Creative Sport.

Categories:  for-1-or-2 , beef , quick , equipment , cheese , eggs~dairy , time-to-make , lunch~snacks , <-30-mins , easy , main-dish , meat , number-of-servings , potato , vegetable , stove-top ,
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Serving Size (453.3 g)
Servings 1
Amount per Serving
Calories 704.66 Calories from Fat 493.83
% Daily Value *
Total Fat 54.87g 84.41%
Saturated Fat 27.18g 135.89%
Trans Fat 0.0g %
Cholesterol 124.21mg 41.4%
Sodium 750.09mg 31.25%
Total Carbohydrate 20.61g 6.87%
Dietary Fiber 4.62 g 18.48%
Sugars 9.58 g %
Protein 37.15g 74.29%
Vitamin A 1201.21IU% Vitamin C 12.92mg%
Calcium 897.17mg% Iron 2.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cooked beef