Stove Top Macaroni and Cheese
30 mins (prep 15, cooking 15)
11 ingredients
4 servings
A friend served this for dinner the other night. It was great. From America's Test Kitchen.

Categories:  pasta,-rice-and-grains , <-30-mins , kid-friendly , main-dish , cheese , pasta , elbow-macaroni , one-dish-meal , eggs~dairy , time-to-make ,
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Serving Size (176.35 g)
Servings 4
Amount per Serving
Calories 825.51 Calories from Fat 388.98
% Daily Value *
Total Fat 43.22g 265.95%
Saturated Fat 17.3g 346.06%
Trans Fat 0.98g %
Cholesterol 50.25mg 67.0%
Sodium 2376.0mg 396.0%
Total Carbohydrate 94.56g 126.08%
Dietary Fiber 4.65 g 74.42%
Sugars 4.46 g %
Protein 15.83g 126.6%
Vitamin A 556.96IU% Vitamin C 0.02mg%
Calcium 180.19mg% Iron 6.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
toasted, fresh, pinch salt, large eggs, evaporated milk, hot red pepper sauce, elbow macaroni