Stove Top Macaroni 'n Cheese
35 mins (prep 10, cooking 25)
9 ingredients
6-8 servings
I love Alton Brown, and this recipe is why. Creamy and easy.

Categories:  <-60-mins , pasta,-rice-and-grains , main-dish , taste~mood , spicy , equipment , cheese , pasta , elbow-macaroni , stove-top , eggs~dairy , time-to-make ,
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Serving Size (60.22 g)
Servings 6
Amount per Serving
Calories 261.69 Calories from Fat 213.21
% Daily Value *
Total Fat 23.69g 218.64%
Saturated Fat 15.03g 451.0%
Trans Fat 0.32g %
Cholesterol 70.9mg 141.8%
Sodium 752.94mg 188.23%
Total Carbohydrate 0.66g 1.32%
Dietary Fiber 0.02 g 0.54%
Sugars 0.26 g %
Protein 11.89g 142.64%
Vitamin A 720.42IU% Vitamin C 0.01mg%
Calcium 343.71mg% Iron 0.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
elbow macaroni, evaporated milk, fresh black pepper