Stove Top Potato Bread


Food.com
40 mins (prep 20, cooking 20)
9 ingredients
6-8 servings
Kind of like corn bread but with potato's. I don't know how else to describe it.

Categories:  served-hot , quick-breads , <-60-mins , seasonal , north-american , comfort-food , taste~mood , time-to-make , winter , presentation , fall , breads , healthy , potato , vegetable ,
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Ingredients

Nutrition

Serving Size (92.93 g)
Servings 6
Amount per Serving
Calories 232.62 Calories from Fat 93.15
% Daily Value *
Total Fat 10.35g 95.53%
Saturated Fat 6.01g 180.37%
Trans Fat 0.32g %
Cholesterol 25.69mg 51.38%
Sodium 527.64mg 131.91%
Total Carbohydrate 31.11g 62.21%
Dietary Fiber 4.28 g 102.78%
Sugars 2.16 g %
Protein 6.68g 80.14%
Vitamin A 317.38IU% Vitamin C 0.0mg%
Calcium 130.62mg% Iron 1.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
baking potato, chopped parsley
 

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