Straw and Hay Pasta


food network
30 mins (prep 15, cooking 15)
12 ingredients
4 servings


Categories:  italian , for-a-family , dairy , cheese , spring , sauteing , dinner , winter , main-dish , fall , spinach , summer , peas , onion , simmer ,
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Ingredients

Nutrition

Serving Size (183.45 g)
Servings 4
Amount per Serving
Calories 405.01 Calories from Fat 310.86
% Daily Value *
Total Fat 34.54g 212.53%
Saturated Fat 18.09g 361.9%
Trans Fat 0.12g %
Cholesterol 116.2mg 154.93%
Sodium 580.44mg 96.74%
Total Carbohydrate 13.57g 18.1%
Dietary Fiber 1.7 g 27.22%
Sugars 2.76 g %
Protein 12.24g 97.88%
Vitamin A 961.91IU% Vitamin C 0.35mg%
Calcium 65.17mg% Iron 0.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
finely minced onion, freshly ground black pepper, fresh peas, fresh egg, fresh spinach, grated parmesan
 

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