Strawberries With Kahlua Cream
25 mins (prep 10, cooking 15)
12 ingredients
8-10 servings
This easy-to-make dessert will impress family and friends. It comes together in minutes, but everyone will think you slaved over it. Make the Kahlua cream a day or two ahead, so the flavors develop. The instructions here call for the berries to be roasted, but it is perfectly fine -- and totally delicious -- to simply stir the berry ingredients together and let them marinate in the fridge for a few hours before assembling.* I figure roast them in winter and refrigerate them in summer. The recipe can be easily halved or doubled. Created for RSC #10.

Categories:  served-hot , fruit , food-processor~blender , equipment , roast , strawberry , low-sodium , low-in... , time-to-make , low-protein , <-30-mins , presentation , small-appliance , oven , dessert , berries ,
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Serving Size (305.04 g)
Servings 8
Amount per Serving
Calories 250.77 Calories from Fat 93.96
% Daily Value *
Total Fat 10.44g 128.48%
Saturated Fat 3.23g 129.39%
Trans Fat 0.0g %
Cholesterol 18.6mg 49.6%
Sodium 208.3mg 69.43%
Total Carbohydrate 35.28g 94.09%
Dietary Fiber 5.61 g 179.58%
Sugars 27.0 g %
Protein 7.04g 112.56%
Vitamin A 311.97IU% Vitamin C 139.6mg%
Calcium 161.64mg% Iron 1.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4