Strawberry and Cream Scones
30 mins (prep 15, cooking 15)
10 ingredients
8-18 servings
These tender scones, studded with fresh strawberries, sport an unusual glaze. Based on granulated sugar rather than confectioners', and tinted gold by a very high percentage of vanilla, the topping gives the scones a nicely crunchy finish. They're the perfect vehicle for a dollop of double Devon cream and a dab of jam (try strawberry-rhubarb or my strawberry jam Grandmother's Strawberry Jam). Strawberry and Cream Scones are great served warm, slathered in Honey Thyme Butter Honey Thyme Butter or my Homemade Lemon Clotted Cream Homemade Lemon Clotted Cream. From

Categories:  quick-breads , fruit , north-american , brunch , finger-food , strawberry , time-to-make , food-gift , <-30-mins , weeknight , european , kid-friendly , presentation , american , scones , breads , vegetarian , to-go... , english , picnic , berries ,
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Serving Size (78.13 g)
Servings 8
Amount per Serving
Calories 277.57 Calories from Fat 116.55
% Daily Value *
Total Fat 12.95g 159.45%
Saturated Fat 4.02g 160.75%
Trans Fat 0.0 %
Cholesterol 13.6mg 36.28%
Sodium 588.3mg 196.1%
Total Carbohydrate 35.69g 95.16%
Dietary Fiber 0.6 g 19.05%
Sugars 17.26 g %
Protein 4.73g 75.73%
Vitamin A 75.71IU% Vitamin C 0.06mg%
Calcium 129.78mg% Iron 1.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
diced fresh strawberries, light cream, cold butter, large egg, diced fresh strawberries