Strawberry Banana Muffins
40 mins (prep 10, cooking 30)
9 ingredients
12 servings
Lots of strawberries from last summer, and need to make some room in the freezer. I made a triple batch of these for a wedding social, they were gone in a flash!

Categories:  <-60-mins , quick-breads , for-1-or-2 , muffins , number-of-servings , healthy , breads , time-to-make ,
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Serving Size (44.17 g)
Servings 12
Amount per Serving
Calories 178.68 Calories from Fat 40.23
% Daily Value *
Total Fat 4.47g 82.44%
Saturated Fat 2.74g 164.41%
Trans Fat 0.16g %
Cholesterol 14.05mg 56.19%
Sodium 205.07mg 102.53%
Total Carbohydrate 31.36g 125.44%
Dietary Fiber 0.49 g 23.7%
Sugars 17.26 g %
Protein 3.64g 87.36%
Vitamin A 132.29IU% Vitamin C 0.28mg%
Calcium 108.37mg% Iron 0.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large egg, fresh strawberries