Strawberry Buttermilk Pancakes


Food.com
30 mins (prep 10, cooking 20)
9 ingredients
30 servings
The strawberry recipe swap has gotten me thinking STRAWBERRIES!!! We wanted pancakes this morning and these are what we had. We liked them with warmed puree on top and whipping cream. DD#3 was moaning she ate so many!

Categories:  served-hot , fruit , midwestern-u.s. , seasonal , north-american , breakfast , comfort-food , taste~mood , equipment , brunch , spring , eggs~dairy , time-to-make , pancakes-and-waffles , <-30-mins , sweet , easy , presentation , american , stove-top , berries ,
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Ingredients

Nutrition

Serving Size (39.51 g)
Servings 30
Amount per Serving
Calories 51.25 Calories from Fat 8.55
% Daily Value *
Total Fat 0.95g 43.82%
Saturated Fat 0.43g 64.78%
Trans Fat 0.0g %
Cholesterol 2.25mg 22.46%
Sodium 173.7mg 217.12%
Total Carbohydrate 9.38g 93.77%
Dietary Fiber 1.23 g 147.4%
Sugars 1.92 g %
Protein 2.03g 121.75%
Vitamin A 35.53IU% Vitamin C 4.64mg%
Calcium 46.21mg% Iron 0.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
melted butter, sliced, melted butter
 

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