Strawberry Ice Cream Dessert
255 mins (prep 15, cooking 240)
9 ingredients
12 servings
Get out your springform pan! I found this wonderful recipe in a magazine--I think it was Taste of Home. This a great dessert for a get together and on a nice summer evening. It is so easy to make and so yummy. I was really happy with the way this turned out. The prep time includes the bake time (8 minutes) for the crust and the cook time is the freeze time all together.

Categories:  easy , 3-steps-or-less , freezer , cakes , equipment , dessert ,
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Serving Size (25.16 g)
Servings 12
Amount per Serving
Calories 112.08 Calories from Fat 61.83
% Daily Value *
Total Fat 6.87g 126.74%
Saturated Fat 4.34g 260.3%
Trans Fat 0.24g %
Cholesterol 26.25mg 105.0%
Sodium 125.13mg 62.57%
Total Carbohydrate 7.4g 29.59%
Dietary Fiber 0.0 g 0.0%
Sugars 7.4 g %
Protein 5.21g 124.99%
Vitamin A 211.05IU% Vitamin C 0.86mg%
Calcium 179.41mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
graham cracker crumbs, strawberry ice cream, pie filling, pudding, white chocolate, frozen whipped topping