Strawberry Margarita Jam
40 mins (prep 25, cooking 15)
6 ingredients
6 servings
Margaritas...if you like the drink, you will love this jam. Try it as a topping for cheesecake or mixed with cream cheese on bagels. Recipe is from a friend that know how much I like "different" kinds of jams and jellies. :o) cook time does not include time for water to boil in water bath canner

Categories:  technique , <-60-mins , water-baths , condiments,-etc. , canning , jams-and-preserves , time-to-make ,
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Serving Size (401.63 g)
Servings 6
Amount per Serving
Calories 1017.07 Calories from Fat 3.78
% Daily Value *
Total Fat 0.42g 3.86%
Saturated Fat 0.03g 0.87%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 19.52mg 4.88%
Total Carbohydrate 254.07g 508.14%
Dietary Fiber 2.41 g 57.75%
Sugars 246.66 g %
Protein 0.92g 11.08%
Vitamin A 44.74IU% Vitamin C 77.66mg%
Calcium 22.8mg% Iron 0.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
liquid pectin