Strawberry-Orange Shortcake Tart
20 mins (prep 20)
14 ingredients
makes 8 servings
Baking the shortcake in a tart pan produces a sweet-and-sturdy base for the berries and whipped cream.

Categories:  desserts , entertaining , southern-living , pies~pastries , kid--friendly , bake , rice~grains , american , fruits , quick , microwave ,
Share on Newzsocial



Serving Size (120.02 g)
Servings 8
Amount per Serving
Calories 358.91 Calories from Fat 206.73
% Daily Value *
Total Fat 22.97g 282.66%
Saturated Fat 14.07g 562.91%
Trans Fat 0.0 %
Cholesterol 83.28mg 222.08%
Sodium 236.92mg 78.97%
Total Carbohydrate 33.96g 90.55%
Dietary Fiber 1.02 g 32.56%
Sugars 10.13 g %
Protein 5.0g 80.03%
Vitamin A 911.9IU% Vitamin C 0.35mg%
Calcium 91.76mg% Iron 1.48mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plain, cold butter, large egg, orange marmalade, orange marmalade, fresh mint sprigs, garnishes